Gluten-Free, High-Protein Halloween Treat
Make the most of this Spooky Season with a fun family activity – make Halloween themed treats that are not only delicious but protein packed to fuel the whole family!
Recipe:
Ingredients:
- Grab The Gold Chocolate Peanut Butter snack bars
- Nut butter of your choice
- White and/or dark chocolate for dipping
- Icing pens (black, orange, red, brown) for decorating
- Optional: Sprinkles or edible glitter
Instructions:
- Spread nut butter on bars and pop in the freezer for 10-15 mins to set
- Melt the chocolate(s) in a microwave-safe bowl, stirring until smooth.
- Dip each Grab The Gold chocolate peanut bar into the melted chocolate, covering it completely. Let any excess chocolate drip off.
- Use the icing pens to decorate the dipped bars as ghosts, pumpkins, or fall leaves. Add sprinkles or edible glitter for extra decoration.
- Place the decorated bars on a parchment-lined tray and let them set in the fridge for 15-20 minutes.
Once set, these festive treats are ready to be served and enjoyed. They’re a perfect guilt-free, gluten-free Halloween snack!
Shop Grab The Gold online, on Amazon or find us at a local store to stock up today! Don't forget to check out Gone Nuts for irresistible nut butters made with only the good stuff - free from processed sugars, gluten, and additives. Make these simple and fun Halloween treats or use the bars are convenient and yummy Trick-or-Treating prizes.
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